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level) and hypoglycemia (low blood glucose) from obsessively gauging and logging food consumption, obsession with weight, and a hyperfocus on...

Sometimes, your Dietitian may recommend one of the other 2 Dietitians if you call for support in an area outside their competence.Performance...

Depending upon the state of technique, using the title "nutritionist" might not require formal nourishment education, training, licensing or accreditation, but referring...

Individuals must for that reason ensure that the person they are taking recommendations from has correct training for...